The Vegan Filter - Vegans Tool

The amazing meat-like flavour, texture, and juiciness challenges the competition.  The large thin slices and 2+2 packaging are the winners!  This way you will make twice as many burgers or enjoy a double patty.

Vegi Steak Hmm... Burger, 260 g

  • Ingredients: vegetable proteins (soya, pea, wheat), rapeseed oil, oat fibre, corn starch, thickeners (methyl cellulose, konjac gum), yeast extract, rice, spices, salt, flavouring, caramelised sugar, beetroot extract.    
    For allergens see ingredients in bold.

    Nutrition facts per 100 g: 
    Energy: 579 kJ / 138 kcal,

    Fat 6.4 g,

    of which saturates 0.5 g,

    Carbohohydrate 4.5 g,

    of which sugars 0.6 g, 
    Protein 13.6 g,

    Salt 1.4 g.

    Cooking instructions: 
    Grill: 4 min. at 240°C, Frying pan: 3 min, 
    Oven: 6 min. at 220 ° C, Steam: 2 min. at 170 ° C


    Storage: keep at 1 – 7 ° C.  Suitable for freezing.  Do not refreeze.