This cheese alternative holds together on the grill, releases a delicious cheese fragrance and gets a crispy golden crust. It has a high tofu content and excellent nutritional values.
Vegi Steak Halloumi Style, 150 g
Ingredients: tofu (soya, nigari), rapeseed oil, oat fibre, corn starch,
thickeners (methyl cellulose, konjac gum), salt, coconut fat,
acidity regulator: baking soda, ascorbic acid, aroma, spices.
For allergens see ingredients in bold.
Nutrition facts per 100 g:
Energy: 678 kJ / 162 kcal,
Fat 13.3 g, of which saturates 1.9 g,
Carbhohydrate 5.5 g,
of which sugars 0.6 g,
Protein 4.4 g,
Salt 1.7 g.
Grill: 4 min. at 240°C, Frying pan: 3 min,
Oven: 6 min. at 220 ° C, Steam: 2 min. at 170 ° C
Net weight: 150 g
Storage: keep at 1 – 7 ° C. Suitable for freezing.
Do not refreeze.